Tex Mex – it’s pretty self-explanatory, but since making my own, it’s hard to look back. It has so much flavour, and this makes a pretty large batch, so you can always have it at the ready.

Ingredients

• 2 tbsp. chili powder
• 4 tsp. paprika
• 4 tsp. cumin
• 2 tsp. onion powder
• 2 tsp. garlic powder
• 1 tsp. oregano
• 1 tsp. chili flakes or crushed red pepper
• 1 tsp. black pepper
• 1/4 tsp. cinnamon

Directions

1. Mix all spices together and store in a sealed container.
2. Great for ground meat, fajitas, wraps, potato or cauliflower topping, or literally anything else!!

Happy Seasoning!