Lauren Rodych-Eberle
Calgary, Alberta, CANADA

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Prosciutto-Wrapped Asparagus
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Blog, Editorials, Food, Recipes & Food

Prosciutto-Wrapped Asparagus

August 12, 2020
-
Posted by Lauren Rodych-Eberle

Prosciutto-wrapped asparagus is another Rodych staple. This recipe is so simple, and tastes like such a treat – you’ll forget that you’re eating a vegetable. It’s quick to make, and is good hot as a side dish, cold on a platter, or to bring to a potluck!

Prosciutto-Wrapped Asparagus

Ingredients

  • Olive Oil
  • Asparagus
  • Prosciutto

Directions

  1. Preheat oven to bake at 350 degrees Fahrenheit.
  2. With a basting brush, brush olive oil over your stoneware bar pan, or baking sheet.
  3. Wash asparagus and snap off tough ends.
  4. Tightly wrap a piece of prosciutto (or half of a piece of prosciutto) around each asparagus stalk. Then place on greased bar pan.
  5. Use the basting brush to dress the top of the prosciutto-wrapped asparagus with olive oil.
  6. Bake at 350 degrees Fahrenheit for 10 minutes (you may need longer if you have extra thick asparagus). You can check if it’s done by seeing if a fork can easily pierce through the prosciutto and asparagus together.

Hope you enjoy this savoury treat!

August 12, 2020
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ABOUT ME
I’m Lauren and I have a deep passion for music, food, the outdoors, and travel. I love random questions and fun facts, and am always searching for better ways to bring wellness and health into my life. I am the owner of Miss Lauren’s Music Studio, where I teach voice, piano, ukulele, and preschool music classes – via Skype and within Calgary. I am a Senior Consultant for Pampered Chef, which has inspired me over the years to write two cookbooks (plus one mini ebook cookbook), that have food preparation made easy in the forefront.
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I’ve been extra in love with affirmations lately, and if this is one you need, read that again…🤍
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I’ve witnessed 18 birthdays with J, seen him go I’ve witnessed 18 birthdays with J, seen him go through many transformations, and I gotta say, this version of him is my favourite. Happy birthday to my hubby, my roomie, my baby daddy, my love.

And that has me thinking, do you have a nickname for your spouse?
While taking Conscious Parenting Coaching, I had t While taking Conscious Parenting Coaching, I had to be coached as well, and a lot of my takeaways were affirmations that I will now continue to say to myself constantly. 

“Just because I can, doesn’t mean I should.” “It’s okay to let go.” “Investment in help benefits the whole family system.” Always a work in progress. 

Do you have an affirmation you’re whispering in your own ear lately?!

#leparentcoaching
How Deacon feels about his first Playoffs…🐙 How Deacon feels about his first Playoffs…🐙
Playoffs in Seattle. Go Kraken🐙 Playoffs in Seattle. Go Kraken🐙
It’s Collins’ Kitchen…we all just eat here. It’s Collins’ Kitchen…we all just eat here. #collinskitchencookbook is getting a workout…👩‍🍳
Throwback to little C starting solids at about the Throwback to little C starting solids at about the same age D is now. 

With D coming up on starting solids, I’m going down memory lane. My midwife said something that gave me all the feels…how incredible it is that every cell of little Deacon has come from me, from growing him to nourishing him with my milk. Knowing he’s going to start being nourished with other food makes me want to pause time, but also…I love this food journey, as you know…since it brought me #collinskitchencookbook and I think it may be even more fun this time around since Collins is already planning out Deacon’s menu!!

Is there anything you want me to talk about baby-led weaning wise as we go about our food journey?! And if not, just tell me what food you think D should try ASAP!!
“You’re worthy of being nourished.” I’ve “You’re worthy of being nourished.”

I’ve been extra in love with affirmations lately, and if this is one you need, read that again…🤍
Happy 17 year anniversary from the first time I to Happy 17 year anniversary from the first time I told J to stop talking and kiss me…🤣

If you asked Jordan his biggest pet peeve about me, he would say that I never know where my keys or phone are when we are leaving the house. [And yes, I know there are a thousand good ways to solve this problem, but yet here we are…]

I would guess that his runner up is when I’m driving, I will take the way that takes longer if I like the route better…💁‍♀️

Please tell me what your spouse’s top pet peeve about you would be…entertain me!!
It’s only chaos, because of how you experience i It’s only chaos, because of how you experience it. That’s my Conscious Parenting two cents for the day!! Next time you’re feeling overwhelm, say that to yourself… “It’s only chaos, because of how I’m experiencing it.”

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Owner of Miss Lauren’s Music Studio. Author of the Brownie Pan Every Damn Day Cookbooks. Consultant for Pampered Chef. Lover of Random Questions.

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