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Kale Chips Recipe

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Blog, Food, Recipes & Food

Kale Chips Recipe

August 18, 2021

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Posted by Lauren Rodych-Eberle

Whether you’re kale obsessed, or you don’t understand the whole kale-thing, I think you’ll be able to get behind some kale chips!

Step 1: Wash Kale, De-Stem Kale, & Dry Really Well!

Step 2: Add 1 Tablespoon of Olive Oil, and Any Spices You Would Like (Salt Alone Works Great!)

Step 3: Bake at 350 Degrees Fahrenheit for 10-15 Minutes, Until Desired Crunchiness!

Step 4: Eat Them All!

Happy Crunching!

August 18, 2021

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I’m Lauren and I have a deep passion for music, food, the outdoors, and travel. I love random questions and fun facts, and am always searching for better ways to bring wellness and health into my life. I am the owner of Miss Lauren’s Music Studio, where I teach voice, piano, ukulele, and preschool music classes – via Skype and within Calgary. I am a Senior Consultant for Pampered Chef, which has inspired me over the years to write two cookbooks (plus one mini ebook cookbook), that have food preparation made easy in the forefront.

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Kale Chips Recipe - Lauren Rodych-Eberle